Our story
Nigerian food deserves honest ingredients
Mummy Rose started at a kitchen table in Lagos, grinding pepper blends for family and neighbours. Today we mill, blend and pack for homes, restaurants and distributors across Nigeria and abroad — with the same standard we started with.
From family recipe to food system
We work with farming cooperatives across Nigeria's food belt, drying and milling close to source so nothing loses its character in transit. Everything is packed without preservatives, in batch sizes small enough that our team tastes every run.
The result is a pantry you can cook with confidently — and a supply chain that commercial partners can build on.
Partner with us01
Natural, always
No preservatives, anti-caking agents or artificial colouring.
02
Farm-direct
We buy from cooperatives we visit, at prices farmers agree to.
03
Small batch
Weekly milling and blending keeps aroma and nutrition intact.
04
Consistent quality
Every batch is moisture tested, weighed and lot-coded.